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Upcoming at Chez Cherie Cooking School; Turkey Tour!
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Hi everyone! There are some very exciting things happening at Chez Cherie Cooking School that I thought I'd share--
The new Class Schedule is out! Lots of good stuff here-- our popular 5-Class Cooking Basics Series kicks off on Wednesday April 2nd, and continues for four subsequent Wednesday evenings. Classes can also be taken á la carte!
Brand new classes that we've never offered include French Country Classics, Oh My, Pie!, Coffee House, and Season to Taste. As always, we love to cook with Trader Joe's, and we've added several TJ's classes to the schedule.
Want to enjoy a hands-on class? Check out Spring Brunch, Pasta, Tapas Party, Island Paradise, or Flavors of the Med.
And as we enter the summer grilling season, be sure to reserve a spot in either of our two June Thrill of the Grill classes, which always sell out quickly.
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What's Cherie been up to???
Have you jumped on our very own Metro lately? I sheepishly confess that I took my first ride on the Gold Line recently, but it won’t be my last!
I navigated myself down to Grand Central Market, and had an utterly delicious experience. If, like me, you haven’t been there in ages, you should GO! I started with an expertly made latte at G & B Coffee. It was aromatic and deeply flavorful, and I’m glad I got it in a to-go cup, because my next stop was breakfast at Eggslut. Yup—you read that right. While the brioche breakfast sandwich looked tempting, I could not resist the namesake dish, which is a silky coddled egg served in a glass jar atop creamy mashed potatoes, with chives and crispy salt. Oooooh my! (read more)
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October 11th - 18th join us on a Culinary Tour of Turkey! We will spend three days in Istanbul, tasting the best foods of the region, visiting the Blue Mosque, the Basilica Cistern, and the wonderful Spice Bazaars! We'll do a caviar tasting, and a market visit with an Ottoman tea. We will marvel at the Topkapi Palace. More? Honey tastings, wine tastings, the fish markets of Kadikoy, a cooking lesson, shopping at the Grand Bazaar, and even a Turkish Bath!
We'll then fly to the wonderful region of Cappadocia, where we'll stay at the fabulous Gamirasu Hotel, a luxury troglodyte hotel carved from hillside rock. Explore the underground city, take a balloon ride, picnic on Turkish mezze, participate in another cooking lesson, help prepare a Turkish feast, and much more.
We'll offer an optional three-night extension (October 18th - 21st) in Bodrum, on the beautiful Mediterranean coast.
Price is $3195 pp, double occupancy; price excludes airfare to and from Istanbul. Airfare from Istanbul to Cappadocia is included, as are all meals and wine, and all excursions and activities. We're still finalizing itinerary details, and should have full information including deposit information available in a week or so. Contact us if you'd like to be placed on the interested list, to get full information when available.
Private Cooking Parties at Chez Cherie
Have a special event coming up? Surprise birthday party for that special someone? Bridal shower? Corporate Team Builder? Chez Cherie is the perfect place to celebrate with friends. We can customize a hands-on Cooking Party to meet your needs, for groups from 10 to 28. You bring the wine, we bring the food and the chefs, and we all make it together!
Take a peek at our Special Events Menus, and contact us if you'd like us to create the perfect event your guests will rave about! Contact us for more information.
A Chez Cherie Gift Certificate is the perfect gift for the foodie in your life! All Gift Certificate Packages include a darling decorative wire whisk, and a bow. Gift Certificates for two or more classes are boxed and also include a jar of our favorite condiment. We'll send the Gift Certificate package to you, or to your recipient-- your choice. And we'll ship it for FREE! Your recipient can select the classes they wish to attend. It's a no brainer!
We love Yelp, and use it all the time! See what people are saying about Chez Cherie on Yelp . If you have a moment, and would like to write a review, we'd appreciate it!
Cheers!
Cherie
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